İngilizce | İspanyolca | |
---|---|---|
Gastronomy | ||
Gastronomy | fish flour | harina de pescado |
İngilizce | İspanyolca | |
---|---|---|
Gastronomy | ||
Gastronomy | bun made of whole wheat flour, milk, eggs and seasoned with salt and fish sause | domplín [m] PA DO |
Gastronomy | soup made with fish and corn flour | tushpo [m] AR:Nw |
Gastronomy | dish prepared with flour and egg combined with various products, such as headcheese, pumpkin, cassava, taro, corn, fish, seasoned with salt and fried in lard | fritura [f] CU DO |